One of the most delicious caviar with a deep aroma and slightly sweet taste. Size not being its strongest side, is fully compensated with the texture and flavour. Caviar has a unique grey color which can only be found with Beluga and Sterlet. It is used to be produced only in Russia, until recently, where it was cherished for its quality as much as Beluga caviar. This incredible product will be appreciated by all caviar lovers and will touch the hearts of connoisseurs.
NEXT HARVEST 04/2022 - SUPPLY IN 09/2022
Species of sturgeon: Sterlet caviar (Acipenser ruthenus) Appearance: Caviar packed from a single fish, not mixed. Eggs are unbroken and of the same color Texture: Eggs are tender with an adequate amount of fluid and separable Color: Grey to dark grey Size: Average size is 2 mm with a variance from 1.8 to 2.2 mm depending on the method of measurement Quality: High to premium Taste: Rich taste with slight sweetness Harvesting: Traditional, by killing the fish Salt content: 3.2% Preservative: Yes Shelf life: Up to 8 months Available packaging: Metal tins