The classic pearl with a perfect combination of taste and texture. With its addictive flavour cherished by all black caviar lovers, our Blue Selection reminds us what good caviar is all about. Featuring a truly sublime taste, this caviar has been produced according to a classic recipe passed down from generation to generation. The Russian Blue label reflects the traditional qualities of Soviet era caviar, and today, it brings back nostalgic memories of the past.
Species of sturgeon: Siberian sturgeon caviar (Acipenser baerii) Appearance : Caviar packed from a single fish, not mixed. Eggs are unbroken and of the same color Texture: Eggs are tender with an adequate amount of fluid and separable Color: From black to grey Size: Average size is 2,8 mm with a variance from 2.5 to 3 mm depending on the method of measurement Quality: High to premium Taste: Pleasant, in the best tradiLonal manner Harvesting: Traditional, by killing the fish Salt content: 3.2% Shelf life: Up to 8 months